Tom Kestell challenge's "status quo" thinking in dairy

What this episode covers

With terrific production, a nearly 45,000-lb. herd average, high type, and over half the herd are Excellent cows, award winning dairyman Tom Kestell of Waldo, Wisconsin talks with Joel Hastings of DairyBusiness News about making the most of his 100-cow operation. Even though his farm size might be called "traditional" he is anything but that when it comes to running his business. Here's a podcast episode that challenge's "status quo" thinking on a dairy farm.

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Frequently Asked Questions

How long is this episode of DairyVoice Podcast?

This episode is 35 minutes long.

When was this DairyVoice Podcast episode published?

This episode was published on September 4, 2020.

What is this episode about?

With terrific production, a nearly 45,000-lb. herd average, high type, and over half the herd are Excellent cows, award winning dairyman Tom Kestell of Waldo, Wisconsin talks with Joel Hastings of DairyBusiness News about making the most of his...

Can I download this DairyVoice Podcast episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.