Top Chef Frotcast Post-Show, Episode 2

PLEASE SIGN UP ON PATREON, EVEN IF IT’S FOR FREE! Posting everything here has become a burden, and if you’re only listening to this feed you probably aren’t getting all of the episodes. Patreon dot com slash frotcast! This episode is free, but you would’ve heard about it sooner on Patreon. Vince and Joey are back talking the latest episode of Top Chef, part one of the finale in Curacao. This week, part one of Top Chef’s season 21 finale took the chefs to the Caribbean nation of Curacao, where the final four competed in a battle to combine gouda and lionfish, and then in an eight-course fish tasting menu on a Holland America Cruise Line with fresh fish ambassador, Morimoto! As promised last week, host of the Roundball Rock podcast and Top Chef superfan, comedian Joey Devine is helping me, Vince Mancini from The #Content Report/Frotcast, break down the latest Top Chef ‘sode. Enjoy, share, subscribe, and check out our sponsor, Blackwood Distilling.