EPISODE · Jul 20, 2026 · 10 MIN
Top-ranked Utah mac-and-cheese maker heads to national competition
from KSL's Inside Sources
Think you have a pretty good mac-and-cheese? One Utah woman thought so, and now she's competing on national TV. Inside Sources discusses the owner of Utah's "Hey Grill Hey" and her recent appearance on The Food Network's Pitmaster competition.
Embed this episode
NOW PLAYING
Top-ranked Utah mac-and-cheese maker heads to national competition
0:00
10:19
1×
No transcript for this episode yet
Similar Episodes
No similar episodes found.
Similar Podcasts
No similar podcasts found.
Frequently Asked Questions
How long is this episode of KSL's Inside Sources?
This episode is 10 minutes long.
When was this KSL's Inside Sources episode published?
This episode was published on July 20, 2026.
Can I download this KSL's Inside Sources episode?
Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!