EPISODE · May 31, 2019 · 39 MIN
Toronto's $500 Omakase, Celery Juice Hype, and More (May 25-31)
from Eater's Digest · host Eater
What spirits are to blame for celery juice's new popularity? Pride is coming up, how are food brands dropping the ball (with Adam Moussa)? Goop has a new podcast called Goopfellas. The crabbing industry is suing big oil (with Amy Westervelt). Arby's will NEVER carry the Impossible burger. Toronto has a new $500 omakase sushi restaurant. Hosted by: Amanda Kludt (instagram/twitter) and Daniel Geneen (instagram/twitter). Complain to us at [email protected] Learn more about your ad choices. Visit megaphone.fm/adchoices
What this episode covers
What spirits are to blame for celery juice's new popularity? Pride is coming up, how are food brands dropping the ball (with Adam Moussa)? Goop has a new podcast called Goopfellas. The crabbing industry is suing big oil (with Amy Westervelt). Arby's will NEVER carry the Impossible burger. Toronto has a new $500 omakase sushi restaurant. Hosted by: Amanda Kludt (instagram/twitter) and Daniel Geneen (instagram/twitter). Complain to us at [email protected] Learn more about your ad choices. Visit megaphone.fm/adchoices
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Toronto's $500 Omakase, Celery Juice Hype, and More (May 25-31)
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