Tradiciones sagradas y salsas de pescado... digo, tomate

from Historias de Sazón · host Historias de Sazón MA

En el episodio de hoy relatamos el mito del maguey, la tradición del pulque y su importancia en la época colonial, y también sobre el inesperado origen asiático de la salsa catsup.

Episode metadata supplied by the publisher feed · Published Jul 7, 2020

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Tradiciones sagradas y salsas de pescado... digo, tomate

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