Tradition Meets Technology: Farming for Flavor episode artwork

EPISODE · Jun 26, 2025 · 1H 3M

Tradition Meets Technology: Farming for Flavor

from Farm4Profit Podcast · host Glenn Proctor, Jake Terrell, St. Francis Winery, Puccioni Vineyards, Sonoma wine, old vines

We step into the world of premium winegrowing with two of Sonoma County’s most respected vineyard leaders.First, we hear from Jake Terrell, Director of Vineyards at St. Francis Winery, who shares how his viticulture background and years managing vineyards like Monte Rosso have shaped his approach to sustainable farming. Jake outlines how timing, precision, and green practices drive quality grape production. He also discusses his role in revising the Code of Sustainable Winegrowing Practices, showcasing his leadership in building a more environmentally conscious wine industry.Then, we’re joined by Glenn Proctor of Puccioni Ranch & Vineyards, whose winemaking heritage dates back to 1904. Glenn gives us a rare look at the art of letting the vineyard speak for itself, drawing on a century of family knowledge and old-vine farming. We also explore his broader experience in the wine industry — from leadership roles at Beaulieu Vineyard (BV) and Sterling, to becoming a partner at The Ciatti Company, the world’s largest grape and bulk wine brokerage.Together, Jake and Glenn reflect on the evolution of the wine business, how sustainability and tradition are converging, and what the future holds for vineyard operations amid changing climate, consumer demand, and labor dynamics.Listeners will walk away with an appreciation for what it means to farm for flavor, legacy, and longevity — and how lessons from the vineyard apply to agriculture across the board. Want Farm4Profit Merch?  Custom order your favorite items today!https://farmfocused.com/farm-4profit/ Don’t forget to like the podcast on all platforms and leave a review where ever you listen! Website: www.Farm4Profit.comShareable episode link: https://intro-to-farm4profit.simplecast.comEmail address: [email protected]/Text: 515.207.9640Subscribe to YouTube: https://www.youtube.com/channel/UCSR8c1BrCjNDDI_Acku5XqwFollow us on TikTok: https://www.tiktok.com/@farm4profitllc Connect with us on Facebook: https://www.facebook.com/Farm4ProfitLLC/Farm4Profit Media is not a financial, legal, or tax advisor. Content is provided for informational purposes only, and we serve solely as a platform for third-party opinions. Any actions taken based on this content are at your own risk. Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

Episode metadata supplied by the publisher feed · Published Jun 26, 2025

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Back to the heart of Sonoma County, California, where tradition, sustainability, and innovation intersect in the wine industry. We’re joined by two expert guests: Jake Terrell, Director of Vineyards at St. Francis Winery & Vineyards, where he oversees 400 acres of Certified Sustainable Estate Vineyards, and Glenn Proctor, Owner of Puccioni Ranch & Vineyards, a fourth-generation vintner producing Zinfandel and Petite Sirah from 100-year-old vines in Dry Creek Valley.

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Tradition Meets Technology: Farming for Flavor

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This episode was published on June 26, 2025.

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