EPISODE · Feb 22, 2024 · 2 MIN

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from Foods That Matter: Food and Wine Fun Facts · host John Robert Sutton

Dive into the world of culinary exploration with food archaeologist John Robert Sutton, 'The Indiana Jones of Food,' as he unveils the stories behind our meals and the people who bring them to life.Hit the follow button (+) wherever you listen to podcasts and get ready for Foods That Matter, coming March 2024.See omnystudio.com/listener for privacy information.

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This episode is 2 minutes long.

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This episode was published on February 22, 2024.

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