EPISODE · Feb 21, 2025 · 50 MIN
Transylvania Road Trip! The Amazing Home Cooking of Romania
from Christopher Kimball’s Milk Street Radio · host Milk Street Radio
Irina Georgescu joins us to relive her and Chris’s journey to the heart of Transylvania. We discover the world of Romanian breads, snack pies, sour soups and folklore. Plus, archaeologist Brendan Foley explores a 15th-century shipwreck and uncovers a king's medieval spice cabinet; Alex Aïnouz reimagines deviled eggs; Cheryl Day returns to answer baking questions; and we make Irina’s recipe for Meringue-Topped Cake with Cherries. Get the recipe for Meringue-Topped Cake with Cherries here.Listen to Milk Street Radio on: Apple Podcasts | Spotify
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Transylvania Road Trip! The Amazing Home Cooking of Romania
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