Travis Liebig—Sunnyside on Center - Restaurant Hoppen

What this episode covers

Travis never worked in the restaurant industry before opening Sunnyside on Center in February, but that hasn't stopped it from becoming one of Omaha's top up-and-coming breakfast spots. You don't want to miss his story and his unique perspective on the restaurant industry. Follow, rate, and review my podcast wherever you get your podcasts so you don't miss an episode! Also follow up on Facebook, Twitter, Instagram, AND my blog Restaurant Hoppen! A Hurrdat Media Production. Hurrdat Media is a digital media and commercial video production company based in Omaha, NE. Find more podcasts on the Hurrdat Media Network and learn more about our other services today on HurrdatMedia.com. Learn more about your ad choices. Visit megaphone.fm/adchoices

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Frequently Asked Questions

How long is this episode of Restaurant Hoppen?

This episode is 1 hour and 1 minute long.

When was this Restaurant Hoppen episode published?

This episode was published on June 3, 2021.

What is this episode about?

Travis never worked in the restaurant industry before opening Sunnyside on Center in February, but that hasn't stopped it from becoming one of Omaha's top up-and-coming breakfast spots. You don't want to miss his story and his unique perspective on...

Can I download this Restaurant Hoppen episode?

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