TRC #585: Talking Food and Space with Drs. Robbins and Farrimond

What would happen if the moon was made of cheese? Could you pop popcorn in space? We mastered the time zones and finally got our favourite two Stus together for a fun and informative show! Dr. Stuart Robbins is a research scientist who studies planetary geophysics and Dr. Stuart Farrimond is a medical doctor turned science communicator and expert on food science. We talk about food, we talk about space, and we talk about food in space.