Trey Cioccia-Chef/Owner The Farm House and Black Rabbit

from Nashville Restaurant Radio · host New Light Hospitality

Buckle up for this interview, Trey and Brandon talk about the Farm House and the Black Rabbit, as well as the state of the industry. If you want to know what Chefs think, this episode is for you.

Episode metadata supplied by the publisher feed · Published Apr 3, 2020

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Trey Cioccia-Chef/Owner The Farm House and Black Rabbit

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This episode was published on April 3, 2020.

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