Trish Watlington on farm to table episode artwork

EPISODE · Apr 29, 2019 · 46 MIN

Trish Watlington on farm to table

from Tent Talk · host Farmers Market Pros

On this week's episode of Tent Talk we're joined by Trish Watlington of Two Forks Farmand Farm to Fork San Diego. We chat about the challenges restaurant owners face in buying direct from farmers, how to make the system work better, and how to leverage the power of farm to table commitment to increase business for both farmers and restauranteurs. 

Episode metadata supplied by the publisher feed · Published Apr 29, 2019

Embed this episode

NOW PLAYING

Trish Watlington on farm to table

0:00 46:51

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Tent Talk?

This episode is 46 minutes long.

When was this Tent Talk episode published?

This episode was published on April 29, 2019.

Can I download this Tent Talk episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!