EPISODE · Oct 14, 2021 · 33 MIN
True Cost Accounting with Adele Jones
from Food Systems - ForumforAg · host forumforagriculture
In this episode we talk to Adele Jones, Deputy CEO of the Sustainable Food Trust, about true cost accounting, how it can help create clarity around food production and consumer choice, how it could be practically implemented, and whether the political will to implement it is present today. You can read the article in Nature that Adele co-authored HERE.
What this episode covers
In this episode we talk to Adele Jones, Deputy CEO of the Sustainable Food Trust, about true cost accounting, how it can help create clarity around food production and consumer choice, how it could be practically implemented, and whether the political will to implement it is present today. You can read the article in Nature that Adele co-authored HERE.
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True Cost Accounting with Adele Jones
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