Trust,  Abundance and Unpacking Alternative Food Systems On Holidays episode artwork

EPISODE · Jul 28, 2023 · 16 MIN

Trust, Abundance and Unpacking Alternative Food Systems On Holidays

from CarbonSessions

Episode Summary:  In this enlightening episode, hosts Jenn, Kristina, and Leekei delve into the world of alternative food systems. They explore the unique, trust-based approaches to food sharing and produce distribution often seen in rural communities, particularly during holiday times. They unpack how these systems reflect a sense of communal trust and abundance, offering lessons and inspiration for sustainable living and community building.For more information on the project and to order your copy of the Carbon Almanac, visit thecarbonalmanac.orgWant to join in the conversation?Visit thecarbonalmanac.org/podcasts and send us a voice message on this episode or any other climate-related ideas and perspectives.Don’t Take Our Word For It, Look It Up!You can find out more on pages 201, 76 and 116 of the Carbon Almanac and on the website you can tap the footnotes link and type in 031, 022 and 598.----- Featuring Carbon Almanac Contributors Leekei Tang, Jenn Swanson and Kristina HorningLeekei is a fashion business founder, a business coach, an international development expert and podcaster from Paris, France. From Langley in British Columbia, Canada, Jenn is a Minister, Coach, Writer and community Connector, helping people help themselves. Kristina is working on design theory and using the design process in everything. Currently in Prague (that it is where she is originally from) and her base is US----- The CarbonSessions Podcast is produced and edited by Leekei Tang, Steve Heatherington and Rob Slater.

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Trust, Abundance and Unpacking Alternative Food Systems On Holidays

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This episode is 16 minutes long.

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This episode was published on July 28, 2023.

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Episode Summary:  In this enlightening episode, hosts Jenn, Kristina, and Leekei delve into the world of alternative food systems. They explore the unique, trust-based approaches to food sharing and produce distribution often seen in rural...

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