TT10 Tailoring Charcuterie & Winning MasterChef with Dhruv Baker of Tempus Foods

It's no secret that I love my food -and I know many of you do too so you're in for a treat this week! Those of you who are fans of MasterChef will recognise him instantly - Dhruv Baker, 2010 champion, a chef who has an instinctive and encyclopaedic knowledge of all things to do with spices… and now an award-winning charcuterie maker. Dhruv and I talk about the parallels between our professional worlds, the challenges entrepreneurs face, his journey to turning passion into a career and much, more. If you love this episode please give us a review and remember to share it with EVERYONE YOU KNOW! To apply to be a guest on the show, for any questions, comments or future content ideas, please email us at [email protected] Links: Roberto Revilla on the web: https://www.robertorevillalondon.com Follow Roberto on Twitter: https://twitter.com/it’sBobbyRevilla Follow Roberto on Instagram: https://instagram.com/therobertorevilla Tempus Foods: https://www.tempusfoods.com Dhruv Baker on Twitter: https://twitter.com/DhruvBaker1 Dhruv Baker on Instagram: https://www.instagram.com/dhruvbaker1 Credits: Edited by Roberto Revilla Music by Wataboy on Pixabay Produced by Roberto Revilla Podcast hosted by Buzzsprout.com Message The Show Directly & Join The Conversation ! Support the show You can now support the show and help us to keep having inspiring, insightful and impactful conversations by subscribing! Visit https://www.buzzsprout.com/1716147/support and thank you so much in advance for helping the show! Links: Roberto on Instagram http://www.instagram.com/robertorevillalondon Tailoring Talk Magazine on Instagram http://www.instagram.com/tailoringtalkpodcast Tailoring Talk Magazine on YouTube https://www.youtube.com/@TailoringTalkMagazine Connect with Jon on Instagram @jonprevans and Alex at @alex.hansford Connect with Roberto head to https://allmylinks.com/robertorevilla Credits Tailoring Talk Intro and Outro Music by Wataboy / TVARI on Pixabay Edited & Produced by Roberto Revilla Email the show at [email protected] Hosted on Acast. See acast.com/privacy for more information.