Tuesday, Sept 27, 2022
from Save Room For Dinner Hosted by Geoff Saavedra
Mom cooked a new recipe - fried pork dumplings over a bed of salad covered in a peanut sauce (Eli ate yogurt with granola). It was scrumptious! We spoke about how to eat the new dinner, Eli's day at school, Sam's senior trip and we had News From The Farm.
Embed this episode
No transcript yet.
Similar podcasts
Frequently asked questions
How long is this episode of Save Room For Dinner?
This episode is 41 minutes long.
When was this Save Room For Dinner episode published?
This episode was published on September 29, 2022.
Can I download this Save Room For Dinner episode?
Yes. Use the download control on the episode player to save the publisher-provided media file.