EPISODE · Jan 17, 2023 · 46 MIN
Turning Seaweed Mainstream With Bettaf!sh: An Impact Driven Regenerative Story
from FoodTech Junkies · host Sharon Cittone
Today we talk to Deniz Ficicoglu, a food blogger turned entrepreneur. Today she is co-founder and CEO of Bettaf!sh, a fast-rising, plant-based-tuna startup with a regenerative twist. We’ll talk about how she’s building a whole new industry while saving our oceans by turning seaweed mainstream. This German-based startup has rapidly grown in 5 countries in a year and is part of an expanding fish-free category that grabbed over $100 m in funding last year. In this episode, we will learn how they went from an idea to market and also how through their impact-driven approach, are helping coastal communities and building a whole new supply chain for the industry. This is a public episode. If you would like to discuss this with other subscribers or get access to bonus episodes, visit sharoncittone.substack.com
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Turning Seaweed Mainstream With Bettaf!sh: An Impact Driven Regenerative Story
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