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EPISODE · Feb 3, 2021 · 51 MIN

TV Dinners

from Gastropod · host Cynthia Graber and Nicola Twilley

Cue the dramatic music, it’s quiz time: Can you identify the people behind these catchphrases? “Yum-O!” “Pukka!” “Bam!” “Peace, love, and taco grease!” The answers are below—but if you’ve already caught on, then you’re well aware of how entrenched TV chefs are in mainstream pop culture. But how did a medium where you can’t actually smell or taste the food get so popular? What was the very first food TV show, and how has food TV changed—and changed us? Learn more about your ad choices. Visit podcastchoices.com/adchoices

Episode metadata supplied by the publisher feed · Published Feb 3, 2021

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TV Dinners

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This episode was published on February 3, 2021.

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