EPISODE · Jan 28, 2022 · 34 MIN
TWILA Aftershow - Meet Breann Hendrickson
from TWILA Podcast · host Louisiana Farm Bureau Podcasts
Watch this week’s showLearn more about TWILA’s Breann HendricksonLearn more about LSU AgCenter Botanic GardensThis is not a link to one of Karl’s first TWILA stories.Feasting on Agriculture: Kary’s Roux Cajun Style Boneless Chicken & Sausage GumboLearn more about the Louisiana Sweet Potato Commission.Watch Neil’s story about Amy’s SeafoodWatch Neil’s forestry damage coverage from Hurricane IdaWatch Karl’s story with Buckshot SimsWatch this Louisiana Farm Life with T.B. PorterRegister for one of three of the Louisiana Farm Bureau Federation Grain Bin Safety Workshops, in partnership with Mississippi Farm Bureau Federation.Farm Bureaus Partner to Hold Grain Bin Rescue Training Workshops in Northeast LouisianaLearn more about the Louisiana Farm Bureau Foundation Linda & Wayne Zaunbrecher Scholarship and download the application.Learn more about the Party at the Red Barn.
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What this episode covers
In the first Aftershow of 2022, we’re welcoming the newest member of the TWILA Team, Breann Hendrickson! For her first assignment, TWILA’s Breann Hendrickson braved the cold at the 2022 LSU AgCenter Botanical Gardens at Burden’s Arbor Day celebrations. We’re rebooting Feasting on Agriculture with TWILA’s Kristen Oaks-White, and we talk about a new variety of Louisiana rice and gumbo roux. We also talk about sweet potatoes, stories we haven't told enough, and a lot of events coming up across the state that are very important to those graduating high school soon and applying to scholarships!
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TWILA Aftershow - Meet Breann Hendrickson
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