Two Guests: Harry Stoddart-Impact of Food Choices and Judy Brizendine on Grief

Join us Wednesday, February 5, 2014 for an informative show at 4:00 PM Standard Pacific time and 7:00 PM Eastern Standard time.  The first half of our show is our guest Harry Stoddart.  Harry is a graduate of the University of Guelph with both a BS and MS in Agricultural Economics. He also is the author of the book "Real Dirt: An Ex-Industrial Farmer's Guide to a Sustainable Future".  Harry also is a speaker.  He will be entertaining and teaching us about the food we eat, how it is grown and the impact it has on the world.  The second half of our show will be with our guest, Judy Brizendine.  She is the author of the book "STUNNED by Grief" and a journal, "STUNNED by Grief Journal.  These  have won national  and international book awards.  Let's learn how to handle grief, not as a negative, but as a positive in knowing things can emerge from it!  There are so many challenges these days living in our environment it is helpful to know the measures we can take to prevent short and long-term illness and live the life we deserve! You asked for it and we deliver!Become a supporter of this podcast: https://www.spreaker.com/podcast/health-media-now--6436169/support.