Two Spoons: Hannah Sunderani's French Take on Vegan Cuisine

In this week’s mouth-watering new episode, Kathy is joined by Hannah Sunderani - the powerhouse vegan blogger and author of The Two Spoons Cookbook. During their lively conversation, Kathy and Hannah discuss:The incredible, and sometimes tumultuous, relationship between CAS sheep Hannah and Rambo, featured in Kathy’s booksHannah’s unconventional road to veganism, stemming from GI issues that developed in her early 20s after losing her partner to cancerThe sometimes-hilarious experience of being vegan and living abroad in France, the land of foie gras, chocolate, and cheeseHow anyone can cook French cuisine, as shown in Hannah’s ongoing Instagram series “Mitch in the Kitch”The struggle of developing The Two Spoons Cookbook while struggling with infertility, but now celebrating its release with her son, OliverFollow TwoSpoons and Hannah’s work on:FacebookInstagramTikTok.Find the book at:The Two Spoons websiteBarnes & NobleBookshopOr wherever you buy books online!Connect with Kathy Stevens:Facebook: Kathy Stevens, Catskill Animal SanctuaryTwitter: @CASanctuaryBook: Where the Blind Horse SingsWebsite: CASanctuary.orgInstagram: @catskill_animal_sanctuaryYouTube: Catskill Animal SanctuaryTikTok: @CASanctuary