Tyson Rebuilds Beef Network in Texas | Amarillo News

Tyson Foods is reorganizing its beef operations to tackle a nationwide cattle shortage, shutting down plants in Joslin, Illinois, and Utah while boosting capacity in Nebraska, Kansas, and Amarillo, Texas. The move aims to streamline production as breeding heifers dwindle, with support for displaced workers and a promising return of a second shift in Amarillo — signaling confidence in the Texas Panhandle’s role in securing America’s protein supply. Listen in comfort:Get a discount on a Soli Pillow: http://solipillow.com/discount/dnn. Advertise on DNN:[email protected] This is an automated, high-level news summary based on public reporting.Report issues to [email protected]. View sources & latest updates:https://sources.thednn.ai/48a375cec8dca99c