Ukrainian Chef Anna Voloshyna and Her New Cookbook Budmo! episode artwork

EPISODE · Aug 24, 2022 · 50 MIN

Ukrainian Chef Anna Voloshyna and Her New Cookbook Budmo!

from Chefs Without Restaurants · host Chris Spear

This week's guest is chef Anna Voloshyna. She's a Ukrainian-born, California-based chef, blogger, and culinary instructor. Her upcoming cookbook Budmo! (out September 27th) celebrates classic Eastern European recipes with a modern, creative twist.On the show, we discuss her upbringing and life in Ukraine, where she lived until she was 21.  We talk about the food she grew up with and loves, but also the current war with Russia. Food is political, and you need to understand some of the history to get a complete picture of Ukrainian cuisine.  If you’re interested in learning about Ukrainian cuisine, this is the episode for you. ANNA VOLOSHYNAAnna’s WebsiteAnna's InstagramAnna's FacebookAnna Voloshyna's cookbook Budmo!CHEFS WITHOUT RESTAURANTSIf you enjoy the show, and would like to support it financially, check out our Patreon, or you can donate through Venmo or Buy Me a Coffee. Get the Chefs Without Restaurants NewsletterVisit Our Amazon Store (we get paid when you buy stuff)Private Facebook groupChefs Without Restaurants InstagramFounder Chris Spear’s personal chef business Perfect Little BitesSponsor- The United States Personal Chef AssociationOver the past 30 years, the world of the personal chef has grown in importance to fulfill those dining needs. While the pandemic certainly upended the restaurant experience, it allowed personal chefs to close that dining gap.  Central to all of that is the United States Personal Chef Association.Representing nearly 1,000 chefs around the US and Canada.  USPCA provides a strategic backbone for those chefs that includes liability insurance, training, communications, certification, and more. It’s a reassurance to consumers that the chef coming into their home is prepared to offer them an experience with their meal. USPCA provides training to become a Personal Chef through our Preparatory Membership.  Looking to showcase your products or services to our chefs and their clients, partnership opportunities are available. Call Angela today at 800-995-2138 ext 705 or email her at [email protected] for membership and partner info.Get in touchSupport the show

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This week's guest is chef Anna Voloshyna. She's a Ukrainian-born, California-based chef, blogger, and culinary instructor. Her upcoming cookbook Budmo! (out September 27th) celebrates classic Eastern European recipes with a modern, creative twist. On the show, we discuss her upbringing and life in Ukraine, where she lived until she was 21. We talk about the food she grew up with and loves, but also the current war with Russia. Food is political, and you need to understand some of the h...

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Ukrainian Chef Anna Voloshyna and Her New Cookbook Budmo!

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This episode was published on August 24, 2022.

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