Ultraprocessados na infância: estudo alerta para riscos de saúde mental

from Saúde em Foco - Luis Fernando Correia · host CBN

Luis Fernando Correia destaca uma nova revisão científica publicada na revista Frontiers in Public Health, conduzida por pesquisadores suíços, que mostra os impactos negativos do consumo de alimentos ultraprocessados no cérebro de crianças e adolescentes, aumentando o risco de transtornos como TDAH, autismo, depressão e mais. Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode metadata supplied by the publisher feed · Published Jul 15, 2025

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Ultraprocessados na infância: estudo alerta para riscos de saúde mental

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