EPISODE · May 14, 2023 · 9 MIN
Understanding Lab-Created Ingredients
from Viewpoints Radio · host Gary Price, Evan Rook, Ebony McMorris | AURN, Marty Peterson
Monosodium glutamate. Niacin. Riboflavin. We’ve all seen these labels at the end of ingredient lists on our favorite chips or frozen meals – but what role do they play? Are these substances harmful? We highlight the prevalence of processed and ultra-processed foods in the U.S., the ingredients in them and the importance of moderation. Learn More: https://viewpointsradio.org/understanding-lab-created-ingredients Linktr.ee | Apple Podcasts | YouTube | SpotifyFacebook: @ViewpointsOnlineX: @viewpointsradioInstagram: @viewpointsradioFull ArchiveContact UsAffiliates & National Syndication Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.
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What this episode covers
Monosodium glutamate. Niacin. Riboflavin. We’ve all seen these labels at the end of ingredient lists on our favorite chips or frozen meals – but what role do they play? Are these substances harmful? We highlight the prevalence of processed and ultra-processed foods in the U.S., the ingredients in them and the importance of moderation. Learn More: https://viewpointsradio.org/understanding-lab-created-ingredients
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Understanding Lab-Created Ingredients
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