Understanding Organics, GMOs, and Wild-Caught vs. Farm-Raised Fish

from Dishing Up Nutrition · host Nutritional Weight & Wellness, Inc.

Food labeling is confusing. From “natural,” to “non-GMO,” “organic,” “conventional,” “cage-free,” “Genetically Modified,” and the list goes on. This Dishing Up Nutrition podcast aims to clarify these terms and give you the confidence to choose as you shop.

Episode metadata supplied by the publisher feed · Published Dec 7, 2015

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Understanding Organics, GMOs, and Wild-Caught vs. Farm-Raised Fish

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