EPISODE · Aug 20, 2020 · 1H 30M
Understanding Wine Distribution in Texas
from This Is Texas Wine · host Shelly Wilfong
Connect with the Podcast:Facebook: @texaswinepodInstagram: @texaswinepodTwitter: @texaswinepodEmail: [email protected] the Show:Listen and Subscribe in Apple PodcastsListen and Subscribe in Google Podcasts Listen via web browserSubscribe to the newsletter to get the downloadable guide to my top 10 Texas wine experiences during quarantine.Mentioned in this EpisodeTexas Wine In the NewsSave Texas Wineries: New PAC Wants to Re-open Tasting Rooms ASAPCBS Austin Segment with San Antonio WineryKiepersol’s Fizzy Vit Gold Medal in Canned Wine Competition“Science whiz-turned-winemaker launches award-winning custom crush facility in East Texas”Siboney Cellars’ New LocationTriple N Ranch Winery Opens in Cedar Creek Lake AreaShelly’s Wine Education Website: www.toastwinetalk.comShelly Harvested Souzāo at Ab Astris Winery!Understanding Wine Distribution in TexasInterviews:Derek RogersAssociate Director of SalesSerendipity WinesEric SigmundChief Operating OfficerReddy VineyardsWhat I’m Drinking2019 William Chris Vineyards Wanderer Series Relief Blend Red Wine
Embed this episode
What this episode covers
Ever wonder how wine gets from the Texas winery to a wine shop or restaurant? And who decides which wines appear on the store shelf? In this episode, I interview Derek Rogers from Serendipity Wines and Eric Sigmund from Reddy Vineyards to get perspectives on distribution from a wine distributor and from a winery. I share my recent Texas Hill Country harvest experience at Ab Astris Winery and talk about the William Chris Vineyards 2019 Wanderer Series Relief Project Red Blend. There's plenty of Texas wine news too!
Ready to play
Understanding Wine Distribution in Texas
No transcript for this episode yet
Similar Episodes
Similar Podcasts
No similar podcasts found.