![[Unedited] Dan Barber with Krista Tippett episode artwork](https://image.simplecastcdn.com/images/d5bd87cf-c1b4-4724-a2e0-67be37425906/a6b148ee-97c6-4a85-9e41-868133c93db6/3000x3000/onbe-isolated-master-logo-square.jpg?aid=rss_feed){kind=logo}
EPISODE · Aug 21, 2014 · 1H 33M
[Unedited] Dan Barber with Krista Tippett
from On Being with Krista Tippett · host On Being Studios
Dan Barber is chef and co-owner of Blue Hill and Blue Hill at Stone Barns. He’s received James Beard Awards for best chef in 2006 and 2009, and was named one of the world’s most influential people by Time. This interview is edited and produced with music and other features in the On Being episode “Dan Barber — Driven By Flavor.” Find more at onbeing.org. Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.
Embed this episode
What this episode covers
Dan Barber is chef and co-owner of Blue Hill and Blue Hill at Stone Barns. He’s received James Beard Awards for best chef in 2006 and 2009, and was named one of the world’s most influential people by Time. This interview is edited and produced with music and other features in the On Being episode “Dan Barber — Driven By Flavor.” Find more at onbeing.org.
NOW PLAYING
[Unedited] Dan Barber with Krista Tippett
No transcript for this episode yet
Similar Episodes
No similar episodes found.
Similar Podcasts
No similar podcasts found.