EPISODE · Jun 3, 2024 · 38 MIN
Unfiltered conversations with Alex Price, Head of Wine at HAM Restaurants Group #07
from Breaking The Cork
In this episode, we sit down with Alex Price, the Head of Wine at HAM Restaurants Group. Alex shares her knowledge of the wine industry, from her experience at Caprice Holdings to Beaverbrook Hotel and Crispin Restaurant. We explore her unique approach to curating exceptional wine lists, the intricacies of wine pairing, and the trends shaping the world of wine today.
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Unfiltered conversations with Alex Price, Head of Wine at HAM Restaurants Group #07
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This episode is 38 minutes long.
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This episode was published on June 3, 2024.
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