Unsinkable Dining and Drinking, with Veronica Hinke

This episode packs a punch (pardon the pun)! First off, I lay out some basics about the dining experience in the Edwardian era and on board Titanic in the first, second, and third classes. And then I share my interview with Veronica Hinke, author of The Last Night on the Titanic: Unsinkable Drinking, Dining and Style; this turned into a wonderful free-flowing conversation about memory and how we experience it through food and drink. And lastly, I humbly present to you a pre-Prohibition cocktail recipe from Veronica's book, as well as a little peek into attempting some Titanic cooking.Email me: [email protected] me on Instagram: @unsinkablepodWebsite: https://www.unsinkablepod.comVeronica Hinke's website: https://veronicahinke.comVeronica on Instagram: @foodstringerMusic by: John BeadlesPod cover art by: Judith Castillo (@psychedelic.mold on Instagram)LOTL: Queer ConversationWe all crave Queer Conversations. Follow the link to listen.Listen on: Apple Podcasts   SpotifySupport the showSupport Unsinkable on Patreon for as little as $1/month: https://www.patreon.com/unsinkablepodOr buy me a coffee!: https://www.buymeacoffee.com/labeadlesBuy Unsinkable shirts here!: https://www.bonfire.com/unsinkable-the-first-t-shirt/Support the pod via my Bookshop Storefront: https://bookshop.org/shop/unsinkablepodFind me on Instagram: https://www.instagram.com/unsinkablepod/