Uric Acid Secrets episode artwork

EPISODE · May 17, 2026

Uric Acid Secrets

from Today's Nutrition · host GE Ford Health Nutrition LTD

Now, most people only think about uric acid if someone has gout. You know—the painful swelling in the big toe that historically was called “the disease of kings.” That was because the kings ate rich food the poor people, who were healthier, couldn’t afford the refined food. Now about all of us can eat like kings and that isn’t good.  According to neurologist and researcher David Perlmutter in his fascinating book Drop Acid, elevated uric acid may be quietly damaging metabolic health long before gout ever develops Uric Acid Secrets

Episode metadata supplied by the publisher feed · Published May 17, 2026

Embed this episode

NOW PLAYING

Uric Acid Secrets

0:00 0:00

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

When was this Today's Nutrition episode published?

This episode was published on May 17, 2026.

Can I download this Today's Nutrition episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!