USDA’s SPUR Program Aims to Strengthen Small and Mid-Sized Meat Processors

from AgNet West · host Hailey Smith

The new SPUR program is designed to strengthen America’s meat processing capacity by supporting small and medium-sized processors that play a critical role in the nation’s beef supply chain. A recent report highlighted ... Read More The post USDA’s SPUR Program Aims to Strengthen Small and Mid-Sized Meat Processors appeared first on AgNet West.

Episode metadata supplied by the publisher feed · Published Jul 9, 2026

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USDA’s SPUR Program Aims to Strengthen Small and Mid-Sized Meat Processors

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