EPISODE · Mar 31, 2022 · 24 MIN
Using Food Technology to Improve Global Nutrition
from Intertek's Assurance in Action Podcast Network
On this episode of Assurance in Action, Intertek experts Sandra Meixner, Britta Bellersen, and Gerhard Rimkus talk to David Morgan from the Global Alliance for Improved Nutrition (GAIN) to discuss Intertek and GAIN’s partnership to find sustainable ways to strengthen the systems to improve nutrition around the world. Follow us on- Intertek's Assurance In Action || Twitter || LinkedIn.
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Using Food Technology to Improve Global Nutrition
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This episode is 24 minutes long.
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This episode was published on March 31, 2022.
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