EPISODE · Mar 13, 2025 · 3 MIN
Using Gelatin
from Radio Kitchen · host WYPR 88.1 FM Baltimore
Cooking is filled with all sorts of little tricks and hacks that can give you a better finished product. One of the most useful, but perhaps trickiest to master is using gelatin. So, we asked Chef Jerry Pellegrino, what are some of the most important things to know about cooking with gelatin?
Embed this episode
Ready to play
Using Gelatin
0:00
3:55
1×
No transcript for this episode yet
Similar Episodes
No similar episodes found.
Similar Podcasts
No similar podcasts found.
Frequently Asked Questions
How long is this episode of Radio Kitchen?
This episode is 3 minutes long.
When was this Radio Kitchen episode published?
This episode was published on March 13, 2025.
Can I download this Radio Kitchen episode?
Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!