UVU’s CARE Hub Feeds and Empowers Students | Salt Lake City News

Utah Valley University is revolutionizing student support with its CARE Hub, a food security lifeline open to anyone enrolled in at least one class. Beyond handing out groceries — including fresh produce from their student-run garden — UVU launched “Fresh Food Fridays,” hands-on cooking classes to empower students with meal prep skills. With 12,000 students served and 67,000 pounds of food distributed last year, the program’s impact is undeniable. As food costs soar, UVU’s proactive, community-focused approach — including mobile units and weekday hours — is turning hunger into opportunity, one meal at a time. Listen in comfort:Get a discount on a Soli Pillow: http://solipillow.com/discount/dnn. Advertise on DNN:[email protected] This is an automated, high-level news summary based on public reporting.Report issues to [email protected]. View sources & latest updates:https://sources.thednn.ai/eb0361a605c5a815