EPISODE · Jul 13, 2017 · 34 MIN
Vegan and Malay
from Night School · host BFM Media
What does it take to be a non meat-eating Malay? Has Malay cuisine always been meat-heavy? Are its culinary practices sustainable? We consider these questions and more with Diyana Rahim of Malaysian Vegan. She shares the lessons and thoughts from her transformative journey to veganism.See omnystudio.com/listener for privacy information.
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Vegan and Malay
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