Vegan Falafel Waffle Cooking Demo with Debbie Adler!

Follow Debbie: www.debbieadler.tv Order her cookbook: https://www.amazon.com/Mediterranean-Plate-Plant-Based-Recipes-Gluten/dp/B0BHG8GJ45/ref=sr_1_1?crid=3UPVNWIB5HIGM&keywords=the+mediterranean+plate&qid=1681758371&sprefix=%2Caps%2C134&sr=8-1 Falafel Waffles with Tahini Nectar Drizzle By Debbie Adler     Makes 6 waffles      Must Have  Waffles  ¾ cup any plant-based milk  1 teaspoon apple cider vinegar  1 (14.5 ounce) can garbanzo beans, drained well and patted dry  2 teaspoons garlic powder  2 teaspoons onion powder  2 teaspoons ground flaxseed (I use a coffee grinder)  1 teaspoon ground cumin  ¼ teaspoon ground coriander  ¼ teaspoon cayenne   1 teaspoon baking powder  ½ teaspoon baking soda  1 cup chickpea flour    Tahini Nectar Drizzle  ⅓ cup tahini  ¼ cup coconut nectar   2 tablespoons freshly squeezed lemon juice  3 tablespoons water (if needed to thin)    Toppings   Olives  Cucumbers  Tomatoes  Capers