¿Vender el menú a través de Twitter?
from Enreda 2.0 de Onda Regional de Murcia
Diego Coquillat, especialista en social media en el sector de la hostelería, nos habla sobre el uso más adecuado que podemos hacer de Twitter para dar a conocer la oferta de los negocios de este sector; cafeterías, restaurantes, locales de copas o bares de tapas.
Embed this episode
No transcript yet.
Frequently asked questions
How long is this episode of Enreda 2.0 de Onda Regional de Murcia?
This episode is 15 minutes long.
When was this Enreda 2.0 de Onda Regional de Murcia episode published?
This episode was published on October 31, 2015.
Can I download this Enreda 2.0 de Onda Regional de Murcia episode?
Yes. Use the download control on the episode player to save the publisher-provided media file.