VideoPodcast 006 | La descarbonización de la industria alimentaria

from The Food Tech Podcast · host The Food Tech

En este nuevo episodio del VideoPodcast de The Food Tech®, Julia Collins, fundadora y CEO de Planet FWD, comparte cómo la industria alimentaria puede convertirse en un motor real contra el cambio climático. Edgar Bottle se une a la conversación en la que indagamos sobre la innovación en proteínas de origen vegetal, la agricultura regenerativa y el papel de la tecnología y la colaboración para acelerar la transición hacia un futuro más sostenible.Dale PLAY y descubre cómo cada elección de alimentos y bebidas es, en realidad, un voto por un planeta más sano. Suscríbete y acompáñanos en estas conversaciones con líderes que están redefiniendo el futuro de la alimentación.

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This episode is 22 minutes long.

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This episode was published on August 28, 2025.

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