Vol. 029 该不该为美食掷千金？| 题外话

Yo! 欢迎回来！“自闭”家中多日的叨哥，已经开始无限怀念可以在纽约各国餐厅尝遍美食的快乐。所以这期“题外话”节目呢，叨哥我将与好友“小黄”来聊一聊，我们该不该为美食掷千金？（翻到下面看餐厅推荐）主播 / 音频 / 文案 / 封面 // 叨哥  [纽约程序员]嘉宾 // 小黄 [纽约程序员]背景音乐 // JSphere [豆瓣音乐人]节目导航3:00 先定义一下“贵”6:00 为什么值得花那么多钱吃9:00 一顿饭也可以是一件奢侈品12:00 吃一顿饭 v.s. 看一场Show15:30 吃不出差别啊……17:00 体验！24:00 餐厅经历分享&推荐餐厅推荐节目里提到的：Usukifugu Yamadaya 日本河豚NOMA 2.0 哥本哈根世界最佳餐厅Disfrutar 巴塞罗那创意分子料理Chef's table 超市里的隐藏三星更多推荐：El Celler de Can Roca 西班牙三兄弟小屋LʼAmbroisie 巴黎传统法餐Alinea 芝加哥Jackson pollock似泼墨甜点Belcanto 里斯本最佳餐厅Le coucou 纽约的法式铜锅料理欢迎关注本台《硅谷叨B叨》以及“硅谷叨B叨”微信公众号（有文字版和消失的第28期节目）！欢迎互动！

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Vol. 029 该不该为美食掷千金？| 题外话

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