EPISODE · Jul 29, 2020 · 46 MIN
Vol.12 | 美味又营养（上）世间珍馐是奶酪
from 大小电波
本期请到了「THE DELI 精致美食」创始人 徐尔老师她也是自然奶酪的学徒在节目中她为我们带来了不同质地、不同风味、不同口感的奶酪我们真的特别惊讶奶酪还能像咖啡、葡萄酒、威士忌一样不同地区，风格迥异（节选）“吃奶酪也就是在摄取有益菌” 储藏空间的微生物发酵，形成了奶酪由于每个地方菌种的不同风味会有变化有的也会形成大大的气孔由于熟成时间长短的不同也出现了硬与软的区别那么，就让我们听着这期节目，享受奶酪带来的愉悦吧！主播：马主理、樊雨丝嘉宾：徐尔、檬檬录音：马主理剪辑：李万鸡欢迎微信关注：BigSmallCoffee大小咖啡
Embed this episode
NOW PLAYING
Vol.12 | 美味又营养（上）世间珍馐是奶酪
0:00
46:45
1×
No transcript for this episode yet
Similar Episodes
No similar episodes found.
Similar Podcasts
No similar podcasts found.
Frequently Asked Questions
How long is this episode of 大小电波?
This episode is 46 minutes long.
When was this 大小电波 episode published?
This episode was published on July 29, 2020.
Can I download this 大小电波 episode?
Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!