Waxing Poetic About Sticky Rice - Savor

What this episode covers

Glutinous rice’s super stickiness has given it a starring role in dishes across Southeastern Asia and beyond. Anney and Lauren dig into the science behind sticky rice – and dish on some of those dishes.

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Frequently Asked Questions

How long is this episode of Savor?

This episode is 29 minutes long.

When was this Savor episode published?

This episode was published on January 30, 2020.

What is this episode about?

Glutinous rice’s super stickiness has given it a starring role in dishes across Southeastern Asia and beyond. Anney and Lauren dig into the science behind sticky rice – and dish on some of those dishes. Learn more about your ad-choices at...

Is there a transcript available for this episode?

Yes, a full transcript is available for this episode. You can read the complete transcript on the episode page.

Can I download this Savor episode?

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