WELCOME TO OUR KITCHEN: We're talking about food recalls!

Food recalls! They happen all the time. It seems there's always another one announced. What are some of the latest? And what are steps we can take to make sure we're safe at the table?We're Bruce Weinstein & Mark Scarbrough, authors of thirty-seven cookbooks including the latest, COLD CANNING! To find that book, please click on this link.We've also got a one-minute cooking tip (that's not really a trick but a call-out to you guys). And what's making us happy this week.Here are the segments for this episode of COOKING WITH BRUCE & MARK: [01:04] Our one-minute cooking tip? No, actually, what has made you guys happy in the last few weeks![03:27] Foods safety recalls. What are some of the latest? But most importantly, what can we do to keep ourselves safe?[20:57] What’s making us happy in food this week? Vegan chili and sheet cakes!