Welcome to Ruminations, a Savory Institute Podcast episode artwork

EPISODE · Apr 14, 2025 · 17 MIN

Welcome to Ruminations, a Savory Institute Podcast

from Ruminations · host Savory Institute

In the premiere episode of the Savory Institute's new podcast 'Ruminations', host Bobby Gill, the Director of Development and Communications, introduces the series. He shares his journey to the Savory Institute, the mission to regenerate global grasslands through holistic management, and the broad range of topics and guests the podcast will cover. Bobby highlights the diverse and rich network behind the Savory Institute, including regional learning hubs, educators, and their land monitoring protocol. He emphasizes the podcast's goal to tell the stories of people making real change in regenerative agriculture and beyond, hoping to inspire and educate listeners from all backgrounds.   ALL EPISODES: https://savory.global/podcast JOIN THE COMMUNITY + GET MEMBERS-ONLY PERKS: https://savory.global/member GET INVOLVED WITH SAVORY INSTITUTE: https://savory.global/find-your-path +++ This episode is brought to you by Savory’s Regenerating Members, a global community restoring over 100 million acres through holistic management. Join today for just $10/month and help regenerate 400+ acres every year: https://savory.global/member Want to sponsor an episode?  https://savory.global/podcast +++ FIND US ON SOCIAL: • YouTube: @SavoryInstitute • Instagram: @savoryinstitute • LinkedIn: Savory Institute +++ HAVE A GUEST SUGGESTION? We’d love to hear your thoughts: https://www.tfaforms.com/5169997

Episode metadata supplied by the publisher feed · Published Apr 14, 2025

Embed this episode

NOW PLAYING

Welcome to Ruminations, a Savory Institute Podcast

0:00 17:19

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

Chance (version 2) by Joseph Conrad Loyal Books "You are the expert in the psychological wilderness," the nominal narrator of this engaging tale says at one point to Marlow, who in practice serves as this novel's chief discoverer of hidden events, and commentator on the vagaries of human behaviour. In "Chance", these are notable chiefly in the actions of various parties — some well-meaning, some blinded by their own lofty idealism, and others frankly exploitative — who in various ways meddle in the fate of Flora de Barrall, an innocent young woman who just happens to be the only child of a fascinatingly bland and self-deluded fraudster who proves to be a very nasty piece of work indeed. Marlow's ruminations on the actions of the various players whose paths cross Flora's are always dry, and often very droll. 'Chance' was Conrad's first truly popular novel, and even today it's not hard to see why. This is Conrad at his most accessible. - Summary by Peter Dann Coffee with Colm Colm O'Brien Ruminations over Coffee about Life and Business Food for Good Compassion in World Farming Can changing farming systems and our diets improve our own health, and that of animals? How do we feed a growing population without impacting climate change? What are the tangible and actionable solutions?  These are just some of the pressing questions we will be addressing in our new podcast based on our highly readable new book, Regenerative Farming and Sustainable Diets: Human, Animal and Planetary Health published by Routledge.In a series of monthly ‘long listens’ and ‘weekly ruminations’, Food for Good discusses the urgent need for change. You will hear from academics, change-makers and thought leaders across the world about the need for radical transformation of the food system making a strong case for an urgent move away from industrial agriculture towards regenerative farming and the promotion of more plant-based diets. You’ll hear in-depth discussions about the role of intensive agriculture along with voices from th Winos in Cars Selling Grape Juice Mike Welch Making the best of our time when a wine producer rides in my car visiting accounts. Featuring interviews, ruminations, techniques and stories from winery owners and winemakers around the world. Cheers!(Key words: wine, vino, vin, vina, sommelier)

Frequently Asked Questions

How long is this episode of Ruminations?

This episode is 17 minutes long.

When was this Ruminations episode published?

This episode was published on April 14, 2025.

Can I download this Ruminations episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!