EPISODE · Apr 5, 2021 · 1H 47M
We're talking Colorado restaurants from the patio of one!
from The Modern Eater Network · host The Modern Eater Show
We took a little trip down to Castle Rock to visit Great Divide Brewery & Roadhouse, and man was it fun!Chef James Doxon with Vibe Concepts, George Eder from Pizza Republica - Greenwood Village, Richard Schneider with Raquelitas Tortillas all sit down for lunch/dinner with Greg at Great Divide Brewery & Roadhouse in Castle Rock!What's on the menu?? Well, the boys are enjoying some wings, brussel sprouts, nachos, and that's just for starters!The cocktails start to flow and so does the conversation into steak and a walking tour of the restaurant!
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We're talking Colorado restaurants from the patio of one!
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