West Coast Cookbook and Speakeasy - Metro Shrimp and Grits Thursdays 01 Feb 24

EPISODE · Feb 2, 2024 · 1H 3M

West Coast Cookbook and Speakeasy - Metro Shrimp and Grits Thursdays 01 Feb 24

from West Coast Cookbook & Speakeasy · host Roy Justice Putnam

Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Metro Shrimp & Grits Thursdays, is now available on the Spreaker Player!​​​​​​​Starting off in the Bistro Cafe, Trump insisted to reporters he won the NY fraud and E Jean Carroll cases, and there were no penalties.Then, on the rest of the menu, the newest member of the Oregon House of Representatives is a frothing MAGA who claimed supporting drag queens and LGBTQ+ was akin to supporting child abuse and pedophilia; twenty-five California counties have sued electric car manufacturer Tesla for mishandling hazardous waste at more than one hundred facilities throughout the state; and, a small venture capital firm faced tough questions about DEI from a tribunal of conservative federal judges in Florida, as it defended a grant program for Black women-owned businesses.After the break, we move to the Chef’s Table where Germany’s domestic intelligence agency has put its own “Mike Flynn,” who was removed as the agency’s head several years ago, under scrutiny for his neo-Nazi advocacy; and, Hungary defended its treatment of an Italian antifascist activist, after images of her chained and shackled at a Budapest court hearing, sparked official protests by the far-right Italian government.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live Player​Keep Your Resistance Radio Beaming 24/7/365!“Everyone in this good city enjoys the full right to pursue his own inclinations in all reasonable and, unreasonable ways.”-- The Daily Picayune,New Orleans, March 5, 1851Become a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

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West Coast Cookbook and Speakeasy - Metro Shrimp and Grits Thursdays 01 Feb 24

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Chef’s Recipe Spotlight Chef Jessica Anne Formicola A short daily podcast featuring easy, approachable recipes for every home cook. Chef Jessica Anne Formicola of the Emmy-nominated Show Plate It!, cookbook author and Le Cordon Bleu Certified recipe developer, shares why the recipe is important to her and tips and tricks for preparing it. She follows her 5 S philosophy of using salt, spices, sauces, substitutions and the sense to create restaurant quality dishes in a home kitchen. See her work in Parade Magazine, Better Homes & Gardens, Mashed, tasting Table and The Daily Meal Food + Travel and more! Additionally, she is a mom and wife residing in Baltimore, Maryland where she is passionate about supporting the local food community. Sunbury Life news & features Sunbury Life Hear the weeks news headlines from the Melbourne suburb of Sunbury in our weekly news wrap - out every Friday. There's reports on Hume City Council meetings, news from across Sunbury, and occasional feature interviews.SunburyLife.au is a hyperlocal news website run by dedicated volunteers serving the town of Sunbury in north/west Melbourne. PDF:Infiltrating The West Et Soh Chapter Five from "How the Specter of Communism Is Ruling Our World" The Health Odyssey: Navigating Tomorrow's Medicine Podcast Welcome to 'The Health Odyssey: Navigating Tomorrow's Medicine,' where we embark on an adventurous journey through the ever-evolving world of healthcare. Each episode is like a treasure map, guiding you through the rich tapestry of ancient healing arts mixed with futuristic tech wizardry. We’ll chat about the wild west of health data privacy, the corporate giants reshaping our care, and the mind-bending potential of psychedelics for mental wellness. Think of us as your trusty sidekicks, unraveling the mysteries of modern medicine while keeping it real and relatable. Let’s dive into the stories, the science, and the soul of healthcare, paving the way for a healthier tomorrow.
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