West Coast Cookbook & Speakeasy Metro Shrimp & Grits Thursdays 14 Aug 25

EPISODE · Aug 14, 2025 · 1H 3M

West Coast Cookbook & Speakeasy Metro Shrimp & Grits Thursdays 14 Aug 25

from West Coast Cookbook & Speakeasy · host Roy Justice Putnam

Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Metro Shrimp & Grits Thursdays is now available on the Spreaker Player!Starting off in the Bistro Cafe, Trump’s Posse Comitatus trial wraps up.Then, on the rest of the menu, Kari Lake is under investigation for criminal violations of the law related to her leadership at the Voice of America; nine people in Texas pled not guilty in a Ken Paxton-driven elections probe involving ‘vote harvesting;’ and, a federal judge ordered Trump to restore millions of dollars in National Science Foundation grants withheld from UCLA, and in violation of her previous ruling.After the break, we move to the Chef’s Table where Mexico says the twenty-six cartel capos sent to the US were requested by the Trump administration, and not part of tariff talks; and, Brazil President Lula announced five and a half billion dollars in credits for exporters hit by Trump’s fifty-percent tariffs.All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!The Netroots Radio Live Player​Keep Your Resistance Radio Beaming 24/7/365!“Everyone in this good city enjoys the full right to pursue his own inclinations in all reasonable and, unreasonable ways.” -- The Daily Picayune, New Orleans, March 5, 1851Become a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.

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West Coast Cookbook & Speakeasy Metro Shrimp & Grits Thursdays 14 Aug 25

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Chef’s Recipe Spotlight Chef Jessica Anne Formicola A short daily podcast featuring easy, approachable recipes for every home cook. Chef Jessica Anne Formicola of the Emmy-nominated Show Plate It!, cookbook author and Le Cordon Bleu Certified recipe developer, shares why the recipe is important to her and tips and tricks for preparing it. She follows her 5 S philosophy of using salt, spices, sauces, substitutions and the sense to create restaurant quality dishes in a home kitchen. See her work in Parade Magazine, Better Homes & Gardens, Mashed, tasting Table and The Daily Meal Food + Travel and more! Additionally, she is a mom and wife residing in Baltimore, Maryland where she is passionate about supporting the local food community. Sunbury Life news & features Sunbury Life Hear the weeks news headlines from the Melbourne suburb of Sunbury in our weekly news wrap - out every Friday. There's reports on Hume City Council meetings, news from across Sunbury, and occasional feature interviews.SunburyLife.au is a hyperlocal news website run by dedicated volunteers serving the town of Sunbury in north/west Melbourne. PDF:Infiltrating The West Et Soh Chapter Five from "How the Specter of Communism Is Ruling Our World" The Health Odyssey: Navigating Tomorrow's Medicine Podcast Welcome to 'The Health Odyssey: Navigating Tomorrow's Medicine,' where we embark on an adventurous journey through the ever-evolving world of healthcare. Each episode is like a treasure map, guiding you through the rich tapestry of ancient healing arts mixed with futuristic tech wizardry. We’ll chat about the wild west of health data privacy, the corporate giants reshaping our care, and the mind-bending potential of psychedelics for mental wellness. Think of us as your trusty sidekicks, unraveling the mysteries of modern medicine while keeping it real and relatable. Let’s dive into the stories, the science, and the soul of healthcare, paving the way for a healthier tomorrow.
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