West Coast Cookbook and Speakeasy - Tarrytown Chowder Tuesdays 17 Jan 23

West Coast Cookbook & Speakeasy is Now Open! 8am-9am PT/ 11am-Noon ET for our especially special Daily Special; Tarrytown Chowder Tuesdays!Starting off in the Bistro Cafe, a new book shows how journalists exposed the frighteningly invasive Pegasus spyware.Then, on the rest of the menu, Ohio’s restrictive new election law is angering active-duty members of the military and their families because of its potential to disenfranchise them; New Mexico’s top prosecutor wants to focus on child civil rights; and, Elon Musk’s trial on Tesla stock manipulation begins today in San Francisco.After the break, we move to the Chef’s Table where the trial of a journalist for a prominent Polish newspaper began in Belarus on Monday; and, Italy’s most-wanted Mafia boss has been nabbed after thirty years on the run..All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.Bon Appétit!~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~“As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy and to make plans.”Ernest Hemingway"A Moveable Feast"~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~Show Notes & LinksBecome a supporter of this podcast: https://www.spreaker.com/podcast/west-coast-cookbook-speakeasy--2802999/support.