WEWP#23: Spicebush (Lindera benzoin)

What this episode covers

We're back this week with a forager's prized spice!! Michael (@edible_illinois ) & Steve (@snoopdoggydoggwood) talk spicebush, a crazy tasting drupe while enjoying the ambiance of a local brewery. But that's not all... the second half is dominated by a tasting and unboxing of some soon-to-come pod merch! Thanks, always, for listening but also to Layra Feller for our amazing logo, Brett Westcott for our awesome tunes!

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Frequently Asked Questions

How long is this episode of Wild Edible World: A Foraging Podcast?

This episode is 27 minutes long.

When was this Wild Edible World: A Foraging Podcast episode published?

This episode was published on October 18, 2022.

What is this episode about?

We're back this week with a forager's prized spice!! Michael (@edible_illinois ) & Steve (@snoopdoggydoggwood) talk spicebush, a crazy tasting drupe while enjoying the ambiance of a local brewery. But that's not all... the second half is dominated...

Can I download this Wild Edible World: A Foraging Podcast episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.