EPISODE · Dec 21, 2022 · 32 MIN

WEWP#30: Fermentation

from Wild Edible World: A Foraging Podcast · host Wild Edible World

This episode we go over the basics of fermentation, its benefits, and the variety of ways you can implement wild foods in your ferment! Enjoy the holidays!!!

Episode metadata supplied by the publisher feed · Published Dec 21, 2022

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WEWP#30: Fermentation

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This episode was published on December 21, 2022.

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